Dining Menu
And
Porta Via / Take-Out
Ciccheti
Small Plates to Share
9. Each /Choose 3 for 23
CARCIOFO ALLA ROMANO, LONG STEM ARTICHOKE SUFFED WITH RED PEPPER PESTO
ARANCHINI, SAUSAGE, SALSA VERDE
HOMEMADE MEATBALLS, MARINARA, BOURSIN
MUSHROOM CONFIT, TOMATO, CITRUS, OLIVE OIL
MARINATED OLIVES, RED PEPPERS, CITRUS, ROSEMARY
HOUSEMADE RICOTTA, CRISPY PANCETTA, SHAVED ASPARAGUS, EXTRA VIRGIN OLIVE OIL
Antipasto & Insalata
Appetizers & Salads
ADD CHICKEN 11 SHRIMP 13 LOBSTER 20
BURRATA CAPRESE BOWL 15
HEIRLOOM TOMATO, BURRATA, FARRO, CIPLOLINI ONION, PEPPADEW, ARUGULA, BASIL, OLIVE OIL, AGED BALSAMIC
ROASTED SQUASH SALAD 13
FIELD GREENS, BUTTERNUT, GORGONZOLA, BACON, CRANBERRIES, WHITE BALSAMIC VINAIGRETTE
INSALATA CAESAR 13.5
FIELD GREENS, BUTTERNUT, GORGONZOLA, BACON, CRANBERRIES, WHITE BALSAMIC VINAIGRETTE
INSALATA PANZANELLA 12
MIXED GREENS, CUCUMBER, CHERRY TOMATO, BASIL, BERMUDA ONION, CROUTON, RED WINE VINAIGRETTE
ITALIAN WEDDING SOUP 8/10
TUSCAN KALE, MEATBALLS, COUSCOUS
CRISPY PORK BELLY 14
GIARDINIERA, SALSA VERDE, AMARETTO CHILI GLAZE
BRUSCHETTA 12.5
TOMATO SALAD, CAPERS, OLIVES, RED ONIONS, EXTRAVIRGIN OLIVE OIL, BALSAMIC, CROSTINI, BASIL LEAVES
SPIEDINO DI MANZO 18
GRILLED BEFFTENDERLOIN SKEWERS, CHIANTI REDUCTION, MUSHROOM GORGONZOLA DUXELLE
ANTIPASTO 19.5
CHEF’S SELECTION OF CURED MEATS, TALEGGIO CHEESE, MARINATED OLIVES & RED PEPPERS, FIG COMPOTE
Panini and Baked Sandwiches
With House Made Pasta Salad Or Prego Chips
Except as Noted, Panini are Made on Sourdough Bread, Baked Sandwiches are Baked in our Brick Oven on Fresh Ciabatta Bread.
BAKED MEATBALL SANDWICH 15
CAFFE PREGO MEATBALLS, PLUM TOMATO SAUCE,
PARMESAN CHEESE, FRESH MOZZARELLA, BASIL
PREGO PANINO 14.5
ROASTED TURKEY BREAST, SMOKED BACON, PECORINO FRESCA, PLUM TOMATO, CHIPOTLE AIOLI
POLLO CAPRESE PANINO 14
GRILLED CHICKEN BREAST, FRESH MOZZARELLA, PLUM TOMATO, AGED BALSAMIC, BASIL, CRACKED PEPPER
TONNO 13
ALBACORE TUNA, CAPERBERRY AIOLI, PICKLED CELERY & ONIONS, CHERRY TOMATOES, ARUGULA, BRIOCHE BUN
ARAGOSTA SCIOLTO 29.5
FRESH PICKED MAINE LOBSTER MELT ON SOURDOUGH WITH LEMON TARRAGON AIOLI & STRACCIATELLA CHEESE
SMASH BURGER 18.5
BRIOCHE, FONTINA, PICKLES, BACON ONION AIOLI
Bambini
Kids Menu
11. CHOICE OF:
CHEESE OR PEPPERONI PIZZA
CHICKEN TENDERS
TAGLIATELLE WITH MARINARA OR BUTTER
---------------
KIDS TAGLIATELLE WITH MEATBALLS & MARINARA 16.
Pasta / Entrées
Our House Made Specialties
CRAB CARBONARA 36
SNOW CRAB, BRUSSELS SPROUTS, PANCETTA, POTATO GNOCCHI, CRACKED PEPPER, CREAM & EGG
TUSCAN SHRIMP 29
SAUTEED TIGER SHRIMP, CHERRY TOMATOES, LIMONCELLO BUTTER SAUCE, BASIL, PARMESAN, TAGLIATELLE
ROASTED VEGETABLE RAVIOLI 24
MAPLE WALNUT BUTTER, CHERRY TOMATO, ASPARAGUS, LEMON, PARMESAN
LOBSTER CANNELLONI 36
MAINE LOBSTER, ASPARAGUS, RICOTTA, MOZZARELLA, FRESH PASTA, MARSALA CREAM, SHAVED PARMESAN
BOLOGNESE 31
POMODORO, GROUND BEEF, SPICY GROUND PORK,
PECORINO CHEESE, STRACCIATELLA CHEESE, BASIL, RIGATONI
CHICKEN PARMESAN 30
BREADED CHICKEN BREAST PAN FRIED, MARINARA, FRESH MOZZARELLA, AGED BALSAMIC, RIGATONI
HADDOCK PICATTA 31
BROILED ATLANTIC HADDOCK, GARLIC, CAPERS, WHITE WINE, LEMON BUTTER SAUCE, PARMESAN, TAGLIATELLE
EGGPLANT LASAGNA 26
ROASTED EGGPLANT, GLUTEN FREE PASTA, SUN-DRIED TOMATO, RICOTTA, MOZZARELLA, MARINARA
Brick Oven Pizza
11" Italian Style Pizza, Baked on Stone in Our Brick Oven
Gluten Free Crust Available, Add 3.5
MARGHERITA 16.5
PLUM TOMATO SAUCE, FRESH MOZZARELLA, BASIL LEAVES
QUATTRO STAGIONI 18.5
PLUM TOMATO SAUCE, MOZARELLA, PROSCIUTTO, ARTICHOKE,
OLIVES, MUSHROOMS (THE “4 SEASONS” 1 TOPPING ON EACH QUARTER)
ALLA DONATO 18.5
PLUM TOMATO SAUCE, PEPPERONI, MEATBALLS, SAUSAGE, SMOKED GOUDA
PIZZA BIANCA 17
GARLIC HERB EXTRA VIRGIN OLIVE OIL, MOZZARELLA, RICOTTA
AI FUNGHI E TARTUFO 19
SEASONED MUSHROOM MEDLEY, FONTINA, WHITE TRUFFLE OIL
POLLO CON BASILICO 18.5
FRESH BASIL PESTO, GRILLED CHICKEN, VIDALIA
ONION, BRICK OVEN ROASTED PEPPERS
PROSCIUTTO CON FICO 19
FRESH BASIL PESTO, PROSCIUTTO COTTA, BLACK
MISSION FIGS, PECORINO FRESCA
ARAGOSTA 31
FRESH PICKED MAINE LOBSTER, SPINACH, ONIONS, RICOTTA
ARRABIATA 18
SPICY GARLIC PLUM TOMATO SAUCE, PEPPERONI, RICOTTA, BASIL LEAVES
PIZZA DEL GIORNO Priced Daily
ASK ABOUT OUR DAILY FEATURED PIZZA
PLAIN CHEESE PIZZA 15
CREATE YOUR OWN ADD TOPPINGS LISTED BELOW 3. EA
GIARDINO / GARDEN
TOMATO ~ FIG ~ BASIL
BLACK OLIVES ~ ARGULA
SEASONED MUSHROOM
VIDALIA ONION ~ SPINACH
ARTICHOKE ~ BROCCOLI
ROASTED PEPPERS
FRESH BASIL PESTO
CARNE / MEAT
ITALIAN SAUSAGE
PEPPERONI
PROSCIUTTO COTTA
BACON
GRILLED CHICKEN
FORMAGGIO / CHEESE
FRESH MOZZARELLA
FONTINA VAL D’OSTA
PECORINO FRESCO
GORGONZOLA
RICOTTA
STRACCIATELLA
*This food is or may be served raw or undercooked or may contain raw or undercooked foods. Consumption of this food may increase the risk of foodborne illness. please check with your physician if you have any questions about consuming raw or undercooked foods. Please inform management of any allergies as food prepared here may contain nuts, tree nuts, fish, shellfish, dairy, eggs, wheat, etc.
ALL MENU ITEMS AND PRICES SUBJECT TO CHANGE - A 20% GRATUITY MAY BE ADDED TO PARTIES OF 6 OR MORE. CHECKS CANNOT BE SPLIT MORE THAN 3 WAYS